title: Public health veterinarians protect food supply.
authors.forename: J
authors.initials: J
authors.lastname: Hollingsworth
authors.forename: B
authors.initials: B
authors.lastname: Kaplan
mesh_terms: D000818:Animals; D002487:Centers for Disease Control and Prevention, U.S.; D003257:Consumer Product Safety / Q000592:standards*; D003611:Dairy Products / Q000382:microbiology / Q000592:standards; D004196:Disease Outbreaks; D004927:Escherichia coli Infections / Q000453:epidemiology / Q000517:prevention & control / Q000662:veterinary; D019453:Escherichia coli O157 / Q000302:isolation & purification; D005513:Food Inspection / Q000592:standards*; D006801:Humans; D008460:Meat / Q000382:microbiology / Q000592:standards; D011202:Poultry Products / Q000382:microbiology / Q000592:standards; D011634:Public Health / Q000592:standards*; D018570:Risk Assessment; D014481:United States / Q000453:epidemiology; D014486:United States Food and Drug Administration; D018634:Veterinarians / Q000592:standards*