Vegetarian, vegan or meat eater. The pros and the cons.
This article discusses the potential health benefits of a vegetarian diet, while highlighting some potential problems that may occur if such a dietary regimen is adopted, particularly in certain groups. It emphasises the importance of health professionals contributing to people's knowledge of nutrition in order to allow them to choose a healthy diet, whether they are vegetarian or meat eaters.
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D014676:Diet, Vegetarian; D017408:Guidelines as Topic; D006801:Humans; D019266:Iron, Dietary / Q000008:administration & dosage; D030262:Soybean Proteins
D019266:Iron, Dietary; D030262:Soybean Proteins