title: Distribution of non-tasters for phenylthiocarbamide and high sensitivity to quinine hydrochloride of the non-tasters in Japanese.
abstract: The percentage of non-tasters for phenylthiocarbamide in 915 Japanese students was 9.4%. The thresholds of the edge and back of the tongue to quinine hydrochloride were significantly smaller in the non-tasters than in the tasters. The thresholds of any tongue portions to NaCl, acetic acid or sucrose did not differ between the tasters and the non-tasters.
authors.affiliation: Department of Physiology, Nagasaki University School of Dentistry, Japan.
authors.forename: T
authors.initials: T
authors.lastname: Sato
authors.forename: Y
authors.initials: Y
authors.lastname: Okada
authors.forename: T
authors.initials: T
authors.lastname: Miyamoto
authors.forename: R
authors.initials: R
authors.lastname: Fujiyama
mesh_terms: D000328:Adult; D005260:Female; D006801:Humans; D007564:Japan; D008297:Male; D010670:Phenylthiourea / Q000008:administration & dosage*; D011803:Quinine / Q000008:administration & dosage*; D012684:Sensory Thresholds / Q000502:physiology*; D013649:Taste / Q000502:physiology*
chemical_list: D010670:Phenylthiourea; D011803:Quinine