title: [The problems of BSE-contaminated food and other products from beef].
authors.affiliation: Institut für Medizinische Virologie, Abteilung im Zentrum der Hygiene des Universitätsklinikums, Frankfurt/Main. Rabenau@em.uni-frankfurt.de
authors.forename: H F
authors.initials: HF
authors.lastname: Rabenau
authors.forename: H W
authors.initials: HW
authors.lastname: Doerr
mesh_terms: D000821:Animal Feed / Q000592:standards; D000818:Animals; D002417:Cattle; D007562:Creutzfeldt-Jakob Syndrome / Q000209:etiology* / Q000517:prevention & control; D016643:Encephalopathy, Bovine Spongiform / Q000635:transmission*; D005511:Food Handling / Q000592:standards; D006041:Goats; D006801:Humans; D008460:Meat / Q000592:standards*; D008461:Meat Products / Q000592:standards*; D012608:Scrapie / Q000635:transmission; D012756:Sheep