title: [Highly effective separation and highly sensitive detection for clinical chemistry and biochemistry].
abstract: Highly effective separation and highly sensitive detection reagents for clinical chemistry and biochemistry were developed and their applications were investigated. The sensitive detection of carboxylic acids was accomplished using 9-anthryldiazomethane (ADAM) which gave intensely fluorescent derivatives from carboxylic acids without catalysts or heating. 1-Pyrenyldiazomethane was then synthesized and proved to react also readily with carboxylic acid and more sensitive than ADAM. The optical resolution of amino acid enantiomers was achieved using 2,3,4,6-tetra-O-acetyl-beta-D-glucopyranosyl isothiocyanate (GITC). GITC derivatized enantiomeric amino acids under mild conditions to give highly hydrophobic diastereomers which could be resolved on conventional reversed phase columns and easily detected by the absorption based on the thiourea structure. Then we devised an o-phthalaldehyde-N-acetylcystein reagent (OPA/NAcCys) giving diastereomers which were also resolved on a reversed phase column and detected fluorometrically with excellent sensitivity. OPA/NAcCys was useful for the assay of D-amino acids in the blood of uremic patients. The hypochlorite-thiamine method for the assay of proteins and peptides was established providing sensitive fluorometry, which well reflected the number of peptide groups in the molecule. This principle was applied to the assay using N-chlorodansylamide, designed for the fluorometry of peptides. The alkaline ninhydrin method was applied to the detection of guanidino compounds in the blood of uremic patients. Several fluorometric methods for the simultaneous detection of reducing and non-reducing carbohydrates, and guanidines were found to be useful reagents for this purpose because these compounds were resistant to the oxidation with periodate. Then protamine-bound columns were prepared for the separation of carbohydrates on HPLC, which showed excellent recovery of reducing carbohydrates in comparison with conventional alkylamino columns.
authors.affiliation: School of Pharmaceutical Sciences, Kitasato University, Tokyo, Japan.
authors.forename: T
authors.initials: T
authors.lastname: Kinoshita
mesh_terms: D000596:Amino Acids / Q000032:analysis; D000873:Anthracenes; D001671:Biochemistry / Q000379:methods*; D002241:Carbohydrates / Q000032:analysis; D002264:Carboxylic Acids / Q000032:analysis; D002624:Chemistry, Clinical / Q000379:methods*; D002851:Chromatography, High Pressure Liquid; D005470:Fluorometry / Q000379:methods; D006146:Guanidines / Q000032:analysis; D006801:Humans; D007202:Indicators and Reagents; D017879:Isothiocyanates; D010455:Peptides / Q000032:analysis; D011506:Proteins / Q000032:analysis; D011721:Pyrenes; D012680:Sensitivity and Specificity
chemical_list: D000596:Amino Acids; D000873:Anthracenes; D002241:Carbohydrates; D002264:Carboxylic Acids; D006146:Guanidines; D007202:Indicators and Reagents; D017879:Isothiocyanates; D010455:Peptides; D011506:Proteins; D011721:Pyrenes; C027347:9-diazomethylanthracene; C041943:2,3,4,6-tetra-O-acetylglucopyranosylisothiocyanate; C058827:1-pyrenyldiazomethane