Using process control charts to monitor dispensing and checking errors.
Campbell
G M
GM
Department of Operations and Information Management, School of Business Administration, University of Connecticut, Storrs 06269, USA.
Facchinetti
N J
NJ
D006801:Humans; D008508:Medication Errors; D009746:Nursing, Team; D010595:Pharmacists; D010607:Pharmacy Service, Hospital / Q000458:organization & administration*; D011786:Quality Control