Effect of protein content on low temperature inactivation of the extracellular proteinase from Pseudomonas fluorescens 22F.
Schokker
E P
EP
Wageningen Agricultural University, Department of Food Science, The Netherlands.
van Boekel
M A
MA
D002364:Caseins / Q000494:pharmacology*; D003080:Cold Temperature; D010450:Endopeptidases / Q000187:drug effects / Q000302:isolation & purification / Q000378:metabolism*; D004795:Enzyme Stability; D007700:Kinetics; D011551:Pseudomonas fluorescens / Q000201:enzymology*; D013816:Thermodynamics
D002364:Caseins; D010450:Endopeptidases