Fat chance of immunomodulation.
Calder
P C
PC
Institute of Human Nutrition, University of Southampton, UK. pcc@soton.ac.uk
D000276:Adjuvants, Immunologic / Q000502:physiology*; D004041:Dietary Fats / Q000276:immunology / Q000494:pharmacology*; D004042:Dietary Fats, Unsaturated / Q000276:immunology / Q000494:pharmacology; D015777:Eicosanoids / Q000276:immunology / Q000378:metabolism; D015525:Fatty Acids, Omega-3 / Q000276:immunology / Q000494:pharmacology; D043371:Fatty Acids, Omega-6; D005231:Fatty Acids, Unsaturated / Q000276:immunology* / Q000378:metabolism* / Q000494:pharmacology; D006801:Humans; D007107:Immune System / Q000187:drug effects; D007111:Immunity, Cellular / Q000502:physiology
D000276:Adjuvants, Immunologic; D004041:Dietary Fats; D004042:Dietary Fats, Unsaturated; D015777:Eicosanoids; D015525:Fatty Acids, Omega-3; D043371:Fatty Acids, Omega-6; D005231:Fatty Acids, Unsaturated