title: Effect of breakfast on the oral bioavailability of tacrolimus and changes in pharmacokinetics at different times posttransplant in renal transplant recipients.
authors.affiliation: Department of Internal Medicine, University Hospital Maastricht, The Netherlands.
authors.forename: M
authors.initials: M
authors.lastname: Christiaans
authors.forename: E
authors.initials: E
authors.lastname: van Duijnhoven
authors.forename: T
authors.initials: T
authors.lastname: Beysens
authors.forename: N
authors.initials: N
authors.lastname: Undre
authors.forename: A
authors.initials: A
authors.lastname: Schäfer
authors.forename: J
authors.initials: J
authors.lastname: van Hooff
mesh_terms: D000284:Administration, Oral; D000328:Adult; D001682:Biological Availability; D004435:Eating; D005215:Fasting; D005500:Follow-Up Studies; D006801:Humans; D007166:Immunosuppressive Agents / Q000008:administration & dosage / Q000493:pharmacokinetics*; D016030:Kidney Transplantation / Q000276:immunology / Q000502:physiology*; D008657:Metabolic Clearance Rate; D019518:Postprandial Period; D016559:Tacrolimus / Q000008:administration & dosage / Q000493:pharmacokinetics*; D013997:Time Factors
chemical_list: D007166:Immunosuppressive Agents; D016559:Tacrolimus