USDA's food-safety push boosts assay makers.
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D003257:Consumer Product Safety; D004926:Escherichia coli / Q000302:isolation & purification; D005506:Food Contamination; D005516:Food Microbiology; D008460:Meat / Q000382:microbiology*; D008828:Microbiological Techniques; D012680:Sensitivity and Specificity; D014481:United States; D016885:United States Department of Agriculture