The evolution of agriculture in ants
Cultivation of fungi for food by fungus-growing ants (Attini: Formicidae) originated about 50 million years ago. The subsequent evolutionary history of this agricultural symbiosis was inferred from phylogenetic and population-genetic patterns of 553 cultivars isolated from gardens of "primitive" fungus-growing ants. These patterns indicate that fungus-growing ants succeeded at domesticating multiple cultivars, that the ants are capable of switching to novel cultivars, that single ant species farm a diversity of cultivars, and that cultivars are shared occasionally between distantly related ant species, probably by lateral transfer between ant colonies.
Mueller
UG
U. G. Mueller, Smithsonian Tropical Research Institute, Apartado 2072, Balboa, Republic of Panama, and Department of Biology, University of Maryland, College Park, MD 20742, USA. S. A. Rehner, Smithsonian Tropical Research Institute, Apart.
Rehner
SA
Schultz
TR