title: [Development of a method of studying actual nutrition according to analysis of the frequency of consumption of food products: creation of a questionnaire and general evaluation of the reliability of the method].
abstract: The method of actual feeding evaluation on frequency of food-stuffs consumption was developed. The method of 24-hour reproduction of a feed and the method of consumed food registration in a diary by testing person himself. The main results of study testified to reliability of data, received by a developed method.
authors.forename: A N
authors.initials: AN
authors.lastname: Martinchik
authors.forename: A K
authors.initials: AK
authors.lastname: Baturin
authors.forename: V S
authors.initials: VS
authors.lastname: Baeva
authors.forename: A I
authors.initials: AI
authors.lastname: Feoktistova
authors.forename: I N
authors.initials: IN
authors.lastname: Piatnitskaia
authors.forename: G A
authors.initials: GA
authors.lastname: Azizbekian
authors.forename: E V
authors.initials: EV
authors.lastname: Peskova
authors.forename: E A
authors.initials: EA
authors.lastname: Bormacheva
mesh_terms: D000328:Adult; D000368:Aged; D015930:Diet Records; D004734:Energy Metabolism / Q000502:physiology; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D009749:Nutrition Surveys; D012016:Reference Values; D015203:Reproducibility of Results; D012426:Russia; D017678:Sex Distribution; D011795:Surveys and Questionnaires