[Bleeding infectious enteritis].
A recent trend on bleeding intestinal infections in Japan was described. Salmonella Enteritidis infection occupied over 42% of food-borne diseases in 1996. Salmonella Enteritidis is the most popular infectious agent for food-borne outbreak in Japan. Salmonella Typhimurium DT104 which is widely spread in Europe and in U.S.A. is not common in Japan. We experienced large outbreak of foodbore EHEC/VTEC O157: H7 infections in 1996. Since then, diagnostic and therapeutic studies on EHEC/VTEC infection and haemolytic uremic syndrome are promoted by the Government. HACCP may take an important roll for the prevention of large outbreaks of foodbore EHEC/VTEC infections.
Mitsuda
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Division of Clinical Laboratory Medicine, School of Medicine, Yokohama City University.
Ito
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D004751:Enteritis / Q000382:microbiology*; D004927:Escherichia coli Infections; D019453:Escherichia coli O157; D005517:Foodborne Diseases / Q000382:microbiology*; D006471:Gastrointestinal Hemorrhage / Q000382:microbiology*; D006463:Hemolytic-Uremic Syndrome / Q000382:microbiology; D006801:Humans; D012480:Salmonella Infections; D012477:Salmonella enteritidis