title: Preparation and use of food-based dietary guidelines. Report of a joint FAO/WHO consultation. FAO/WHO.
mesh_terms: D000328:Adult; D002648:Child; D003625:Data Collection / Q000379:methods; D004032:Diet / Q000592:standards*; D004043:Dietary Fiber / Q000008:administration & dosage; D004734:Energy Metabolism; D005247:Feeding Behavior; D006801:Humans; D008903:Minerals / Q000008:administration & dosage; D015596:Nutrition Assessment; D014480:United Nations; D014815:Vitamins / Q000008:administration & dosage; D014944:World Health Organization
chemical_list: D004043:Dietary Fiber; D008903:Minerals; D014815:Vitamins