title: Response of Azospirillum brasilense Cd to sodium chloride stress.
abstract: Growth of Azospirillum brasilense Cd in the presence of different NaCl concentrations showed that it tolerates up to 200 mM NaCl in the medium, without appreciable decline in growth rate. At 300 mM NaCl, a decrease of 66% in growth was observed at 24 h of culture. At 48 h of culture, bacteria in the presence of 300 mM NaCl reached the maximum optical density value that was attained at 12 h by control cultures. This investigation was designed to elucidate the effect of saline stress on Azospirillum brasilense Cd and the physiologic mechanism involved in its possible salinity tolerance. For this reason, studies of other osmolytes, as well as of putrescine metabolism and protein patterns were done with bacteria grown with this NaCl concentration in the medium, at 24 and at 48 hours. A. brasilense responded to saline stress elevating the intracellular concentration of glutamate at 24 h, and of K+ at 48 h. Glucan pattern, putrescine metabolism, and total and periplasmic protein patterns of the treated group showed several changes with respect to the control. In spite of the several cellular functions affected by saline stress, the results imply that A. brasilense Cd shows salinity tolerance in these experimental conditions.
authors.affiliation: Facultad de Ciencias Exactas, Físcio-Químicas y Naturales, Universidad Nacional de Río Cuarto, Argentina. vrivarola@exa.unrc.edu.ar
authors.forename: V
authors.initials: V
authors.lastname: Rivarola
authors.forename: S
authors.initials: S
authors.lastname: Castro
authors.forename: G
authors.initials: G
authors.lastname: Mori
authors.forename: E
authors.initials: E
authors.lastname: Jofré
authors.forename: A
authors.initials: A
authors.lastname: Fabra
authors.forename: R
authors.initials: R
authors.lastname: Garnica
authors.forename: H
authors.initials: H
authors.lastname: Balegno
mesh_terms: D015806:Azospirillum brasilense / Q000187:drug effects*; D001426:Bacterial Proteins / Q000032:analysis; D005936:Glucans / Q000032:analysis; D005971:Glutamates / Q000032:analysis; D008565:Membrane Proteins / Q000032:analysis; D009997:Osmotic Pressure; D019897:Periplasm / Q000737:chemistry; D011073:Polyamines / Q000032:analysis; D011188:Potassium / Q000032:analysis; D012965:Sodium Chloride / Q000494:pharmacology*; D012988:Soil Microbiology
chemical_list: D001426:Bacterial Proteins; D005936:Glucans; D005971:Glutamates; D008565:Membrane Proteins; D011073:Polyamines; D012965:Sodium Chloride; D011188:Potassium