Clean dishes aren't enough. Warewashers must save water, money, labor too.
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D003246:Conservation of Energy Resources; D003363:Cost Control; D004867:Equipment Design; D004865:Equipment and Supplies, Hospital / Q000592:standards*; D005521:Food Service, Hospital / Q000639:trends*; D012499:Sanitation / Q000295:instrumentation; D014481:United States