title: Omega-3 fatty acids in adipose tissue and risk of myocardial infarction: the EURAMIC study.
abstract: Omega-3 fatty acids have potential antiatherogenic, antithrombotic, and antiarrhythmic properties, but their role in coronary heart disease remains controversial. To evaluate the association of omega-3 fatty acids in adipose tissue with the risk of myocardial infarction in men, a case-control study was conducted in eight European countries and Israel. Cases (n=639) included patients with a first myocardial infarction admitted to coronary care units within 24 hours from the onset of symptoms. Controls (n=700) were selected to represent the populations originating the cases. Adipose tissue levels of fatty acids were determined by capillary gas chromatography. The mean (+/-SD) proportion of alpha-linolenic acid was 0.77% (+/-0.19) of fatty acids in cases and 0.80% (+/-0.19) of fatty acids in controls (P=0.01). The relative risk for the highest quintile of alpha-linolenic acid compared with the lowest was 0.42 (95% confidence interval [CI] 0.22 to 0.81, P-trend=0.02). After adjusting for classical risk factors, the relative risk for the highest quintile was 0.68 (95% CI 0.31 to 1.49, P-trend=0.38). The mean proportion of docosahexaenoic acid was 0.24% (+/-0.13) of fatty acids in cases and 0.25% (+/-0.13) of fatty acids in controls (P=0. 14), with no evidence of association with risk of myocardial infarction. In this large case-control study we could not detect a protective effect of docosahexaenoic acid on the risk of myocardial infarction. The protective effect of alpha-linolenic acid was attenuated after adjusting for classical risk factors (mainly smoking), but it deserves further research.
authors: Department of Epidemiology and Biostatistics, National School of Public Health, "Instituto de Salud Carlos III", Madrid, Spain.
authors: E
authors: E
authors: Guallar
authors: A
authors: A
authors: Aro
authors: F J
authors: FJ
authors: Jiménez
authors: J M
authors: JM
authors: Martín-Moreno
authors: I
authors: I
authors: Salminen
authors: P
authors: P
authors: van't Veer
authors: A F
authors: AF
authors: Kardinaal
authors: J
authors: J
authors: Gómez-Aracena
authors: B C
authors: BC
authors: Martin
authors: L
authors: L
authors: Kohlmeier
authors: J D
authors: JD
authors: Kark
authors: V P
authors: VP
authors: Mazaev
authors: J
authors: J
authors: Ringstad
authors: J
authors: J
authors: Guillén
authors: R A
authors: RA
authors: Riemersma
authors: J K
authors: JK
authors: Huttunen
authors: M
authors: M
authors: Thamm
authors: F J
authors: FJ
authors: Kok
mesh_terms: D000273:Adipose Tissue / Q000378:metabolism*; D000368:Aged; D016022:Case-Control Studies; D005060:Europe / Q000453:epidemiology; D015525:Fatty Acids, Omega-3 / Q000378:metabolism*; D006801:Humans; D008297:Male; D008875:Middle Aged; D009203:Myocardial Infarction / Q000453:epidemiology* / Q000378:metabolism*; D011897:Random Allocation; D012307:Risk Factors
chemical_list: D015525:Fatty Acids, Omega-3