title: Frequency of immediate-type food allergy in children in Japan.
authors.affiliation: Department of Pediatrics, Showa University School of Medicine, Tokyo, Japan.
authors.forename: Y
authors.initials: Y
authors.lastname: Iikura
authors.forename: Y
authors.initials: Y
authors.lastname: Imai
authors.forename: T
authors.initials: T
authors.lastname: Imai
authors.forename: A
authors.initials: A
authors.lastname: Akasawa
authors.forename: K
authors.initials: K
authors.lastname: Fujita
authors.forename: K
authors.initials: K
authors.lastname: Hoshiyama
authors.forename: H
authors.initials: H
authors.lastname: Nakura
authors.forename: Y
authors.initials: Y
authors.lastname: Kohno
authors.forename: K
authors.initials: K
authors.lastname: Koike
authors.forename: H
authors.initials: H
authors.lastname: Okudaira
authors.forename: E
authors.initials: E
authors.lastname: Iwasaki
mesh_terms: D000485:Allergens / Q000276:immunology; D002675:Child, Preschool; D005512:Food Hypersensitivity / Q000453:epidemiology* / Q000276:immunology; D006801:Humans; D007564:Japan / Q000453:epidemiology; D011795:Surveys and Questionnaires
chemical_list: D000485:Allergens