Recipe for cleaner kitchens.
The replacement of much old equipment and improvements in the maintenance of such items as heated trolleys were prominent among the recommendations of two food hygiene surveys carried out in Oxfordshire AHA(T). The surveys and the circumstances that led up to them, are described by Dr Nicholas Black of the AHA(T)'s department of community medicine.
D004739:England; D005506:Food Contamination / Q000517:prevention & control*; D005521:Food Service, Hospital / Q000592:standards*