Reducing serviceware losses.
D003297:Cooking and Eating Utensils / Q000600:supply & distribution; D005521:Food Service, Hospital / Q000191:economics*; D007445:Inventories, Hospital / Q000379:methods*; D008421:Materials Management, Hospital / Q000379:methods*; D013800:Theft / Q000517:prevention & control; D014481:United States