title: Overestimation bias and other pitfalls associated with the estimated 99.9th percentile in acute dietary exposure assessments.
authors.affiliation: TAS-ENVIRON, 4350 North Fairfax Drive, Suite 300, Arlington, Virginia, 22203, USA.
authors.forename: C F
authors.initials: CF
authors.lastname: Chaisson
authors.forename: R L
authors.initials: RL
authors.lastname: Sielken
authors.forename: D K
authors.initials: DK
authors.lastname: Waylett
mesh_terms: D015982:Bias; D004435:Eating; D005506:Food Contamination; D006801:Humans; D007880:Legislation, Drug; D009010:Monte Carlo Method; D010573:Pesticide Residues / Q000032:analysis / Q000592:standards; D018570:Risk Assessment / Q000379:methods*; D013223:Statistics as Topic; D014481:United States; D016885:United States Department of Agriculture
chemical_list: D010573:Pesticide Residues