Manual handling risks and controls in a soft drinks distribution centre.
This paper describes an investigation into manual handling risks and controls within a soft drinks distribution centre, presented as a case study regarding compliance with the requirements of the Manual Handling Operations Regulations 1992. Methods used included semi-structured interviews, document analysis, analysis of training, OWAS postural analysis and use of the NIOSH equation. Warehouse operators and delivery drivers were studied, and two methods of work compared involving pallets and cages. Significant differences were found between the two work methods with respect to harmful postures. Manual handling risks were found in both warehouse and delivery areas, some being classed as "excessive" using the NIOSH equation. As this company has a good safety record and considers itself proactive in the area of health and safety, the investigation raises concerns about how organisations have responded to the Manual Handling Operations Regulations.
Wright
E J
EJ
Department of Human Sciences, Loughborough University, Leicestershire, UK.
Haslam
R A
RA
D001696:Biomechanical Phenomena; D019649:Food Industry; D006801:Humans; D009141:Musculoskeletal System / Q000293:injuries; D009314:National Institute for Occupational Safety and Health, U.S.; D009784:Occupational Diseases / Q000517:prevention & control; D016272:Occupational Health; D013647:Task Performance and Analysis; D014481:United States