Peanut allergy: a major public health issue.
Warner
J O
JO
University of Southampton/Southampton General Hospital, Hampshire, UK.
D000485:Allergens / Q000009:adverse effects* / Q000737:chemistry; D010367:Arachis / Q000009:adverse effects* / Q000276:immunology; D002648:Child; D002675:Child, Preschool; D004305:Dose-Response Relationship, Drug; D005060:Europe; D005260:Female; D005512:Food Hypersensitivity / Q000175:diagnosis / Q000453:epidemiology / Q000235:genetics / Q000276:immunology; D005802:Genes, MHC Class II / Q000276:immunology; D019674:Genes, T-Cell Receptor beta / Q000276:immunology; D020022:Genetic Predisposition to Disease / Q000517:prevention & control; D006801:Humans; D007073:Immunoglobulin E / Q000097:blood; D007223:Infant; D007231:Infant, Newborn; D009821:Oils / Q000009:adverse effects; D011247:Pregnancy; D015995:Prevalence; D012882:Skin Tests; D018418:Th2 Cells / Q000276:immunology
D000485:Allergens; D009821:Oils; D007073:Immunoglobulin E