title: Microbial synthesis of coniferyl alcohol by the fungus Byssochlamys fulva V107.
abstract: Coniferyl alcohol (123 mM = 21.9 g/l) was synthesized from eugenol with a yield of 94.6% in a 36 h fed-batch bioconversion using resting cells of the fungus Byssochlamys fulva V107.
authors.affiliation: Chisso Corporation, Yokohama Research Center, Yokohama, Japan.
authors.forename: H
authors.initials: H
authors.lastname: Furukawa
authors.forename: M
authors.initials: M
authors.lastname: Wieser
authors.forename: H
authors.initials: H
authors.lastname: Morita
authors.forename: T
authors.initials: T
authors.lastname: Nagasawa
mesh_terms: D000975:Antioxidants / Q000737:chemistry*; D001203:Ascomycota / Q000378:metabolism*; D001711:Biotransformation; D005054:Eugenol / Q000378:metabolism; D010636:Phenols / Q000737:chemistry* / Q000378:metabolism
chemical_list: D000975:Antioxidants; D010636:Phenols; D005054:Eugenol; C010559:coniferyl alcohol