Development and evaluation of a pictorial version of a WIC allowable foods list.
Gould
S M
SM
Department of Food Science and Human Nutrition, Colorado State University, Fort Collins 80523-1571, USA.
Anderson
J
J
D001878:Books, Illustrated; D002648:Child; D002675:Child, Preschool; D005069:Evaluation Studies as Topic; D005260:Female; D005502:Food; D005522:Food Services; D006801:Humans; D007223:Infant; D009747:Nutritional Physiological Phenomena; D010174:Pamphlets