Linking extraction and purification of maize samples for fumonisin analysis.
Fumonisins are produced by several fungal species that are common contaminants of maize. The most abundant naturally occurring fumonisin, fumonisin B1 (FB1), has been shown to induce several animal disease syndromes. The development of analytical methods is therefore important. A new method is described that integrates extraction and purification of maize samples in one step. It efficiency is compared against well-known methods, and shows similar results for naturally contaminated maize. It is concluded that the proposed method can be applied to fumonisin B1 and fumonisin B2 (FB2) analysis in maize at least within the concentration range found.
Velázquez
C
C
Chemistry Department, Universitat de Lleida, Spain.
Llovera
M
M
Peña
E
E
Sala
N
N
Canela
R
R
D002264:Carboxylic Acids / Q000302:isolation & purification*; D002274:Carcinogens, Environmental / Q000302:isolation & purification*; D002851:Chromatography, High Pressure Liquid; D005506:Food Contamination; D037341:Fumonisins; D006801:Humans; D003313:Zea mays / Q000737:chemistry*
D002264:Carboxylic Acids; D002274:Carcinogens, Environmental; D037341:Fumonisins; C056934:fumonisin B2; C056933:fumonisin B1