title: Diet and rheumatoid arthritis--a review.
authors.affiliation: Department of Medical and Chemical Laboratory Diagnosis, School of Medicine, University of Graz, Austria.
authors.forename: H
authors.initials: H
authors.lastname: Mangge
authors.forename: J
authors.initials: J
authors.lastname: Hermann
authors.forename: K
authors.initials: K
authors.lastname: Schauenstein
mesh_terms: D000975:Antioxidants; D001172:Arthritis, Rheumatoid / Q000178:diet therapy*; D014676:Diet, Vegetarian; D019587:Dietary Supplements; D015525:Fatty Acids, Omega-3; D005512:Food Hypersensitivity; D006801:Humans; D014131:Trace Elements; D014815:Vitamins
chemical_list: D000975:Antioxidants; D015525:Fatty Acids, Omega-3; D014131:Trace Elements; D014815:Vitamins