title: [Radiation safety of the population and agricultural production industry (standardization of the radionuclide content of agricultural products)].
abstract: The topical problems of standardization of the radionuclide content in food products and radiation control in agricultural production have been considered. The fundamental principles for establishing the permissible radionuclide concentrations in foodstuffs and acceptable contamination levels of agricultural land and products were justified.
authors.affiliation: Russian Institute of Agricultural Radiology and Agroecology, Obninsk.
authors.forename: R M
authors.initials: RM
authors.lastname: Aleksakhin
authors.forename: E V
authors.initials: EV
authors.lastname: Spirin
authors.forename: M N
authors.initials: MN
authors.lastname: Savkin
mesh_terms: D000383:Agriculture / Q000592:standards*; D000818:Animals; D002417:Cattle; D002588:Cesium Radioisotopes / Q000032:analysis*; D004787:Environmental Pollution; D005507:Food Contamination, Radioactive / Q000032:analysis* / Q000517:prevention & control*; D006801:Humans; D008452:Maximum Allowable Concentration; D011210:Power Plants; D018788:Radioactive Hazard Release; D012990:Soil Pollutants, Radioactive / Q000032:analysis; D013326:Strontium Radioisotopes / Q000032:analysis*; D014455:Ukraine
chemical_list: D002588:Cesium Radioisotopes; D012990:Soil Pollutants, Radioactive; D013326:Strontium Radioisotopes