Novel trisaccharide fatty acid ester identified from the fruits of Morinda citrifolia (Noni).
Two known glycosides and a novel trisaccharide fatty acid ester were isolated from the n-butanol-soluble fraction of the fruits of Morinda citrifolia (noni). Structure determination was carried out by spectral techniques such as MS, IR, NMR, and 2D-NMR. The novel trisaccharide fatty acid ester was elucidated as 2, 6-di-O-(beta-D-glucopyranosyl)-1-O-octanoyl-beta-D-glucopyranose. The known compounds were identified as rutin and asperulosidic acid.
Wang
M
M
Department of Food Science and Center for Advanced Food Technology, Rutgers University, 65 Dudley Road, New Brunswick, New Jersey 08901-8520, USA.
Kikuzaki
H
H
Csiszar
K
K
Boyd
C D
CD
Maunakea
A
A
Fong
S F
SF
Ghai
G
G
Rosen
R T
RT
Nakatani
N
N
Ho
C T
CT
D002957:Citrus / Q000737:chemistry*; D000081004:Cyclopentane Monoterpenes; D004952:Esters; D005227:Fatty Acids / Q000737:chemistry / Q000302:isolation & purification*; D005960:Glucosides / Q000032:analysis / Q000737:chemistry; D006801:Humans; D009682:Magnetic Resonance Spectroscopy; D011714:Pyrans / Q000032:analysis / Q000737:chemistry; D012431:Rutin / Q000032:analysis / Q000737:chemistry; D016339:Spectrometry, Mass, Fast Atom Bombardment; D013055:Spectrophotometry, Infrared; D014312:Trisaccharides / Q000737:chemistry / Q000302:isolation & purification*
D000081004:Cyclopentane Monoterpenes; D004952:Esters; D005227:Fatty Acids; D005960:Glucosides; D011714:Pyrans; D014312:Trisaccharides; D012431:Rutin; C077956:asperuloside