The evolution of taste perception.
Glaser
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Anthropological Institute, University Zürich-Irchel, Switzerland. dkglaser@aim.unizh.ch
D000818:Animals; D049671:History, 18th Century; D049672:History, 19th Century; D049673:History, 20th Century; D049690:History, Ancient; D006801:Humans; D008954:Models, Biological; D010827:Physiology / Q000266:history; D011984:Sensory Receptor Cells; D013395:Sucrose / Q000266:history; D013549:Sweetening Agents / Q000737:chemistry / Q000266:history; D013649:Taste / Q000502:physiology
D013549:Sweetening Agents; D013395:Sucrose