title: Effects of diet formulation and enzyme inclusion on apparent metabolisable energy (AME) concentration in wheat-based diets and on broiler performance.
authors.affiliation: Agricultural and Environmental Science Division, The Queen's University of Belfast, Northern Ireland.
authors.forename: K J
authors.initials: KJ
authors.lastname: McCracken
authors.forename: S
authors.initials: S
authors.lastname: Clegg
authors.forename: M R
authors.initials: MR
authors.lastname: Bedford
authors.forename: C M
authors.initials: CM
authors.lastname: Preston
mesh_terms: D000821:Animal Feed; D000818:Animals; D002645:Chickens / Q000254:growth & development*; D004063:Digestion; D004734:Energy Metabolism; D004798:Enzymes; D005527:Food, Fortified; D005766:Gastrointestinal Contents; D007082:Ileum; D008297:Male; D014908:Triticum
chemical_list: D004798:Enzymes