Top predictors of middle/junior high school students' satisfaction with school foodservice and nutrition programs.
Meyer
M K
MK
Applied Research Division of the National Food Service Management Institute, University of Southern Mississippi, Hattiesburg 39406-0077, USA.
D000293:Adolescent; D002648:Child; D003258:Consumer Behavior / Q000706:statistics & numerical data*; D005260:Female; D005522:Food Services / Q000706:statistics & numerical data*; D006801:Humans; D008297:Male; D015999:Multivariate Analysis; D012044:Regression Analysis; D011795:Surveys and Questionnaires