Diet and the prevention of cardiovascular diseases.
Paradis
G
G
McGill University, Montreal, Canada.
Fodor
J G
JG
D000328:Adult; D000368:Aged; D002318:Cardiovascular Diseases / Q000209:etiology / Q000401:mortality / Q000517:prevention & control*; D002423:Cause of Death; D002791:Cholesterol, Dietary / Q000009:adverse effects; D003327:Coronary Disease / Q000209:etiology / Q000401:mortality / Q000517:prevention & control; D004039:Diet, Sodium-Restricted; D004041:Dietary Fats / Q000009:adverse effects; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D006973:Hypertension / Q000209:etiology / Q000401:mortality / Q000517:prevention & control; D008074:Lipoproteins / Q000097:blood; D008297:Male; D008875:Middle Aged; D016032:Randomized Controlled Trials as Topic; D012307:Risk Factors
D002791:Cholesterol, Dietary; D004041:Dietary Fats; D008074:Lipoproteins