title: [Research on detection of type C2 staphylococcus enterotoxin in food with piezoelectric immunosensors].
abstract: Using the biosensor of immobilization of antibody by Piezoectric Immunosensors (PEI) method, the concentration of antigen was determined. When the concentration of antigen was 10 micrograms/L-2 mg/L, the linear response was found. When the sensor was applied to detect type C2 staphylococcus enterotoxin in food, the method was proved with high specificity and selectivity.
authors.affiliation: Institute of Hygienic and Environmental Medicine, Academy of Military Medical Science, Tianjin, China.
authors.forename: Z
authors.initials: Z
authors.lastname: Gao
authors.forename: G
authors.initials: G
authors.lastname: Tao
authors.forename: G
authors.initials: G
authors.lastname: Li
mesh_terms: D004768:Enterotoxins / Q000032:analysis*; D005516:Food Microbiology; D006801:Humans; D013211:Staphylococcus aureus
chemical_list: D004768:Enterotoxins; C034959:enterotoxin C, staphylococcal