Flavonoids and terpenoids from Luma gayana (Barn.) Burret.
The flavonoids 5-hydroxy-7-methoxyflavanone, 6,8-dimethyl-5,7-dihydroxyflavanone and 2',4'-dihydroxy-6'-methoxy-3',5'-dimethylchalcone, a mixture of alkyl esters of p-coumaric acid, the triterpenoids oleanolic acid and maslinic acid, the monoterpenoid 1 alpha,2 beta,4 beta-trihydroxy-p-menthane, the sesquiterpenoid clovandiol and beta-sitosterol were isolated from the aerial parts of Luma gayana (Barn.) Burret. This is the first report on the chemistry of this species.
Wächter
G A
GA
Department of Pharmacology and Toxicology, College of Pharmacy, University of Arizona, Tucson 85721, USA.
Wangmaneerat
A
A
Caple
K M
KM
Montenegro
G
G
Timmermann
B N
BN
D002677:Chile; D005419:Flavonoids / Q000737:chemistry* / Q000302:isolation & purification; D008519:Medicine, Traditional; D015394:Molecular Structure; D010946:Plants, Medicinal; D013729:Terpenes / Q000737:chemistry* / Q000302:isolation & purification
D005419:Flavonoids; D013729:Terpenes