title: How we should deal with unavoidable exposure of man to environmental mutagens: cooked food mutagen discovery, facts and lessons for cancer prevention.
authors.affiliation: National Cancer Center, 5-1-1 Tsukiji, Chuo-ku, Tokyo, Japan. tsugimur@gan2.ncc.go.jp
authors.forename: T
authors.initials: T
authors.lastname: Sugimura
authors.forename: M
authors.initials: M
authors.lastname: Nagao
authors.forename: K
authors.initials: K
authors.lastname: Wakabayashi
mesh_terms: D000588:Amines / Q000633:toxicity; D000818:Animals; D005075:Biological Evolution; D002273:Carcinogens / Q000633:toxicity; D004777:Environment; D005419:Flavonoids / Q000494:pharmacology; D005506:Food Contamination / Q000032:analysis*; D006358:Hot Temperature; D006801:Humans; D009153:Mutagens / Q000633:toxicity*; D009369:Neoplasms / Q000517:prevention & control*
chemical_list: D000588:Amines; D002273:Carcinogens; D005419:Flavonoids; D009153:Mutagens