Production of 3-hydroxy fatty acids by the yeast Dipodascopsis uninucleata. Biological implications.
Kock
J L
JL
Department of Microbiology and Biochemistry, University of the Orange Free State, Bloemfontein, South Africa.
Venter
P
P
Botha
A
A
Coetzee
D J
DJ
van Wyk
P W
PW
Smith
D P
DP
Schewe
T
T
Nigam
S
S
D005231:Fatty Acids, Unsaturated / Q000096:biosynthesis* / Q000737:chemistry; D006893:Hydroxyeicosatetraenoic Acids / Q000096:biosynthesis / Q000737:chemistry; D008855:Microscopy, Electron, Scanning; D004718:Saccharomycetales / Q000254:growth & development / Q000378:metabolism* / Q000648:ultrastructure; D013172:Spores, Fungal / Q000378:metabolism / Q000648:ultrastructure
D005231:Fatty Acids, Unsaturated; D006893:Hydroxyeicosatetraenoic Acids; C069265:3-hydroxy-5,8,11,14-eicosatetraenoic acid