Comparison of various phosphate salts as the dietary phosphorus source on nephrocalcinosis and kidney function in rats.
The effects of various phosphate salts as the dietary phosphorus sources on the development of nephrocalcinosis and kidney function were examined in rats fed diets containing monophosphate salts (sodium dihydrogenphosphate, NaH2PO4, or potassium dihydrogenphosphate, KH2PO4) or polyphosphate salts (sodium tripolyphosphate, Na5P3O10, or potassium tripolyphosphate, K5P3O10), at levels representing normal phosphorus (normal phosphorus diet) or high phosphorus (high phosphorus diet) contents for 21 d. High phosphorus diet-feeding increased the kidney calcium and phosphorus concentrations. Kidney calcium and phosphorus concentrations were higher in rats fed the high phosphorus diet containing Na5P3O10 or K5P3O10 than in rats fed the high phosphorus diet containing NaH2PO4 or KH2PO4. Nephrocalcinosis was observed in all rats fed a high phosphorus diet, and the degree of nephrocalcinosis was more severe in rats fed Na5P3O10 or K5P3O10 than in rats fed NaH2PO4 or KH2PO4. In rats fed the high phosphorus diet, creatinine clearance was higher in rats fed Na5P3O10 or K5P3O10 than in rats fed NaH2PO4 or KH2PO4. In rats fed Na5P3O10 or K5P3O10, urinary albumin excretion and N-acetyl-beta-D-glucosaminidase (NAG) activity in the urine were increased in rats fed the high phosphorus diet. These were higher in rats fed the high phosphorus diet containing Na5P3O10 than in rats fed the high phosphorus diet containing NaH2PO4 or KH2PO4. This study observed that the development of nephrocalcinosis and kidney function in rats fed the high phosphorus diet was influenced by the difference in monophosphate or polyphosphate salts provided as the dietary phosphorus source, while the effects of sodium and potassium salts were not evident. We suggest that the development of nephrocalcinosis and kidney function in rats fed a high phosphorus diet was altered depending on the form of phosphate salts provided as the dietary source of phosphorus. Additionally, the development of nephrocalcinosis and diminished kidney function in rats fed the high phosphorus diet was more severe for polyphosphate salts as compared to monophosphate salts.
Matsuzaki
H
H
Department of Nutritional Science, Faculty of Applied Bioscience, Tokyo University of Agriculture, Japan.
Kikuchi
T
T
Kajita
Y
Y
Masuyama
R
R
Uehara
M
M
Goto
S
S
Suzuki
K
K
D000118:Acetylglucosaminidase / Q000652:urine; D000419:Albuminuria; D000818:Animals; D001806:Blood Urea Nitrogen; D001834:Body Water / Q000378:metabolism; D002118:Calcium / Q000008:administration & dosage / Q000032:analysis; D004032:Diet; D007668:Kidney / Q000033:anatomy & histology / Q000737:chemistry / Q000378:metabolism; D008297:Male; D009397:Nephrocalcinosis / Q000139:chemically induced*; D009929:Organ Size; D010710:Phosphates / Q000008:administration & dosage* / Q000009:adverse effects*; D010758:Phosphorus / Q000008:administration & dosage* / Q000032:analysis; D011122:Polyphosphates / Q000008:administration & dosage / Q000009:adverse effects; D051381:Rats; D017208:Rats, Wistar; D014556:Urine
D010710:Phosphates; D011122:Polyphosphates; D010758:Phosphorus; D000118:Acetylglucosaminidase; D002118:Calcium