title: Immunosuppression in mice fed on diets containing beluga whale blubber from the St Lawrence estuary and the Arctic populations.
abstract: In order to assess the immunotoxic potential of naturally relevant mixtures of PCBs and other organohalogens, C57Bl/6 mice were fed on diets in which lipids were replaced by blubber of beluga whales from the highly contaminated population of the Saint-Lawrence River, and the less contaminated population from the Arctic. Different ratios of blubber from both sources were mixed in order to allow a dose-response study. Mice were fed for a period of 90 days at the end of which their immunological status was monitored. For general parameters such as body weight, weight of the spleen and the thymus no significant effect of diets were observed. The immunological endpoints such as the blastic transformation of splenocytes and the spleen NK cell activity were not significantly affected by any of the diets compared to control diets. While the different cell subpopulations of peripheral blood and thymus were not affected by the diets, a significant decrease was noted in the CD8+ T cell population in the spleen of mice fed with most of the diets containing beluga blubber. Moreover, the ability of splenic cells to elicit humoral response against sheep red blood cells as well as the potential of peritoneal macrophages to perform phagocytosis were suppressed by all diets containing beluga blubbers. In summary, there was no differences between the groups fed with a blubber diet with low and high organochlorine contamination. However, a clear immunosuppression was demonstrated when these groups were compared to the group fed with beef oil. Despite the fact that we cannot exclude a possible contribution of the fatty acid composition of the beluga blubber to the immunosupression, these results suggest the sensitivity of mouse immune system towards organohalogens, and point out the toxic potential of contaminant mixtures as found in the less contaminated Arctic population.
authors.affiliation: INRS-Institut Armand-Frappier Santé Humaine. 245 Hymus Boulevard, Point-Claire, Canada. michel.fournier@inrs-iaf.uquebec.ca
authors.forename: M
authors.initials: M
authors.lastname: Fournier
authors.forename: V
authors.initials: V
authors.lastname: Dégas
authors.forename: T
authors.initials: T
authors.lastname: Colborn
authors.forename: F O
authors.initials: FO
authors.lastname: Omara
authors.forename: F
authors.initials: F
authors.lastname: Denizeau
authors.forename: E F
authors.initials: EF
authors.lastname: Potworowski
authors.forename: P
authors.initials: P
authors.lastname: Brousseau
mesh_terms: D000273:Adipose Tissue / Q000737:chemistry*; D000818:Animals; D001110:Arctic Regions; D004041:Dietary Fats / Q000633:toxicity*; D005260:Female; D005618:Fresh Water; D007108:Immune Tolerance / Q000187:drug effects*; D007694:Killer Cells, Natural / Q000187:drug effects; D017737:Macrophages, Peritoneal / Q000187:drug effects; D051379:Mice; D008810:Mice, Inbred C57BL; D010587:Phagocytosis / Q000187:drug effects*; D011078:Polychlorinated Biphenyls / Q000378:metabolism / Q000633:toxicity*; D012623:Seawater; D014874:Water Pollutants, Chemical / Q000378:metabolism / Q000633:toxicity*; D014907:Whales
chemical_list: D004041:Dietary Fats; D014874:Water Pollutants, Chemical; D011078:Polychlorinated Biphenyls