title: Delaying decay: mummies and smoked salmon.
authors.affiliation: Department of Medicine, State University of New York at Buffalo, NY, USA. dmdrvl@acsu.buffalo.edu
authors.forename: R V
authors.initials: RV
authors.lastname: Lee
mesh_terms: D000818:Animals; D005516:Food Microbiology; D018857:Food Packaging; D005519:Food Preservation / Q000379:methods; D006801:Humans; D009106:Mummies; D012474:Salmon / Q000382:microbiology