title: Nutrition, biochemistry, and tinnitus.
abstract: Biochemical mechanisms are a significant factor in neurootological problems. Investigation of biochemical causes of neurootological problems, such as tinnitus, are warranted and can be cost-effective. Dietary, nutritional, chemical, hormonal, immunological, and stress factors are involved directly in neurootological problems and must be evaluated and considered in designing the treatment regimen for patients complaining of tinnitus.
authors.affiliation: Otorhinolaryngology and Biocommunication, Louisiana State University, School of Medicine, Metairie, LA, USA.
authors.forename: W
authors.initials: W
authors.lastname: Rubin
mesh_terms: D006801:Humans; D009747:Nutritional Physiological Phenomena; D014012:Tinnitus / Q000097:blood / Q000378:metabolism* / Q000503:physiopathology