title: Growth performance, metabolic and endocrine traits, and absorptive capacity in neonatal calves fed either colostrum or milk replacer at two levels.
abstract: Colostrum (CO) contains high amounts, whereas whole milk and milk replacer (MR) contain small amounts, of bioactive and growth-promoting substances, such as IGF-I. An experiment was designed to study the effects of feeding CO or MR on the first 3 d to neonatal calves, followed by whole milk up to d 7, at low and high density. Intestinal absorptive capacity, plasma metabolite and hormone concentrations, and growth performance were measured during the 1st wk of life. Body weight increased (P < .05) similarly in calves fed low or high amounts of CO but did not rise in MR-fed calves. Loose feces were more frequent (P < .05) and absorption of xylose on d 5 was lower (P < .01) in MR- than in CO-fed calves, but there were no effects of feeding density within CO-fed or within MR-fed groups. However, high feeding density within CO-fed groups enhanced (P < .05) total protein, globulin, triglyceride, cholesterol, and insulin concentrations, whereas in the initially high and low MR-fed groups only plasma glucose and insulin after the first meal and plasma NEFA on d 2 were modified (P < .05) by different feeding density. Thus, feeding different amounts of CO partly influenced protein and fat metabolism in calves during the 1st wk of life, but it did not measurably affect intestinal function. However, feeding different amounts of MR, in the absence of CO, barely affected metabolic and endocrine traits and absorptive capacity. Thus, high density CO feeding, and therefore a high supply of nutrients, together with greater amounts of bioactive and growth-promoting substances influenced neonatal metabolism and growth more than a high density of MR feeding containing only small amounts of bioactive and growth-promoting substances. Factors in addition to nutrient density seem to be important for the development of neonatal calves.
authors.affiliation: Division of Nutrition Pathology, Institute of Animal Breeding, University of Berne, Switzerland.
authors.forename: S
authors.initials: S
authors.lastname: Kühne
authors.forename: H M
authors.initials: HM
authors.lastname: Hammon
authors.forename: R M
authors.initials: RM
authors.lastname: Bruckmaier
authors.forename: C
authors.initials: C
authors.lastname: Morel
authors.forename: Y
authors.initials: Y
authors.lastname: Zbinden
authors.forename: J W
authors.initials: JW
authors.lastname: Blum
mesh_terms: D000042:Absorption; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D000831:Animals, Newborn / Q000254:growth & development* / Q000378:metabolism; D001786:Blood Glucose / Q000378:metabolism; D001831:Body Temperature; D002417:Cattle / Q000254:growth & development* / Q000378:metabolism; D002784:Cholesterol / Q000097:blood; D003126:Colostrum / Q000378:metabolism*; D005230:Fatty Acids, Nonesterified / Q000097:blood; D005526:Food, Formulated; D006304:Health Status; D006339:Heart Rate; D008297:Male; D008892:Milk / Q000378:metabolism*; D012119:Respiration; D014994:Xylose / Q000097:blood
chemical_list: D001786:Blood Glucose; D005230:Fatty Acids, Nonesterified; D002784:Cholesterol; D014994:Xylose