Genetically modified foods: economic aspects and public acceptance in Brazil.
Oda
L M
LM
FIOCRUZ Biosafety Office, Department of Science and Biotechnology, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil. oda@fiocruz.br
Soares
B E
BE
D001709:Biotechnology / Q000379:methods / Q000639:trends; D001938:Brazil; D003625:Data Collection; D005502:Food / Q000191:economics; D010865:Pilot Projects; D010945:Plants, Edible / Q000235:genetics*; D011639:Public Opinion; D013025:Glycine max / Q000235:genetics