title: Isolation of hemicellulose from a sorghum, Andropogon sorghum Brot, Kumadake no. 263, and determination of its constituent sugars.
abstract: Hemicellulose was isolated from the stem of sorghum, Andropogon sorghum Brot, Kumadake no. 263, and the constituent sugars of this isolate were determined. The xylose concentration in the hemicellulose of SV263 was extremely high.
authors.affiliation: Department of Agricultural Chemistry, Faculty of Agriculture, Kinki University, Nara, Japan. kitayama@nara.kindai.ac.jp
authors.forename: T
authors.initials: T
authors.lastname: Kitayama
authors.forename: M
authors.initials: M
authors.lastname: Morimoto
authors.forename: M
authors.initials: M
authors.lastname: Takatani
authors.forename: Y
authors.initials: Y
authors.lastname: Tamura
authors.forename: M
authors.initials: M
authors.lastname: Takumi
authors.forename: T
authors.initials: T
authors.lastname: Okamoto
mesh_terms: D002241:Carbohydrates / Q000737:chemistry*; D002849:Chromatography, Gas; D006109:Poaceae / Q000737:chemistry*; D011134:Polysaccharides / Q000737:chemistry* / Q000302:isolation & purification*; D013997:Time Factors
chemical_list: D002241:Carbohydrates; D011134:Polysaccharides; C007916:hemicellulose