title: [Food allergies].
abstract: Clinical aspects of food allergies in infants and children are discussed together with diagnostic procedures in order to provide for practitioners a better understanding thus allowing a good management of pediatric patients with food-related disorders.
authors.affiliation: Service de pédiatrie, CHUV, Lausanne.
authors.forename: M
authors.initials: M
authors.lastname: Reinhardt
authors.forename: P
authors.initials: P
authors.lastname: Eigenmann
mesh_terms: D001986:Bronchial Spasm / Q000209:etiology; D002648:Child; D002675:Child, Preschool; D003872:Dermatitis / Q000209:etiology; D003937:Diagnosis, Differential; D003967:Diarrhea / Q000209:etiology; D005260:Female; D005512:Food Hypersensitivity / Q000150:complications / Q000175:diagnosis* / Q000628:therapy*; D006801:Humans; D007223:Infant; D009325:Nausea / Q000209:etiology; D010372:Pediatrics / Q000379:methods; D012220:Rhinitis / Q000209:etiology; D012882:Skin Tests