[In Process Citation]
Traduzione integrata del documento redatto dall'International Task Force for Prevention of Coronary Heart Disease in collaborazione con l'International Atherosclerosis Society dal titolo "Coronary heart disease: reducing the risk. The scientific background for primary and secondary prevention of coronary heart disease. A worldwide view" pubblicato in extenso in Nutrition Metabolism Cardiovascular Diseases (1998; 8: 205-71, Assmann G, Carmena R, Cullen P, Fruchart JC, Lewis B, Mancini M, Olsson A, Paoletti R, Pometta D, Tikkanen M) ed in forma ridotta su Circulation (1999; 100: 1930-8, Assmann G, Carmena R, Cullen P, Fruchart JC, Jossa F, Lewis B, Mancini M, Paoletti R, for the International Task Force for Prevention of Coronary Heart Disease. Coronary heart disease: reducing the risk. A worldwide view) e su Arteriosclerosis, Thrombosis, and Vascular Biology (1999; 19: 1819-24, Assmann G, Cullen P, Jossa F, Lewis B, Mancini M, for the International Task Force for the Prevention of Coronary Heart Disease. Coronary heart disease: reducing the risk. The scientific background to primary and secondary prevention of coronary heart disease).
Mancini
M
Dipartimento di Medicina Clinica e Sperimentale, Universita degli Studi Federico II, Napoli.
Jossa
F