Food consumption patterns and nutritional problems in the Islamic Republic of Iran.
Djazayery
A
A
School of Public Health, Tehran University of Medical Sciences, Iran.
Pajooyan
J
J
D002318:Cardiovascular Diseases / Q000453:epidemiology / Q000209:etiology; D002648:Child; D002675:Child, Preschool; D002908:Chronic Disease; D004435:Eating / Q000502:physiology; D002149:Energy Intake / Q000502:physiology; D005260:Female; D005523:Food Supply / Q000191:economics / Q000706:statistics & numerical data*; D006801:Humans; D007223:Infant; D007492:Iran / Q000453:epidemiology; D008297:Male; D009369:Neoplasms / Q000453:epidemiology / Q000209:etiology; D009748:Nutrition Disorders / Q000175:diagnosis / Q000453:epidemiology* / Q000517:prevention & control; D009752:Nutritional Status / Q000502:physiology; D015995:Prevalence; D012307:Risk Factors