title: Occupational asthma caused by a natural food colorant derived from Monascus ruber.
authors.affiliation: Service de Pneumologie, Cliniques de Mont-Godinne, Université Catholique de Louvain, Yvoir, Belgium.
authors.forename: O
authors.initials: O
authors.lastname: Vandenplas
authors.forename: J M
authors.initials: JM
authors.lastname: Caroyer
authors.forename: F B
authors.initials: FB
authors.lastname: Cangh
authors.forename: J P
authors.initials: JP
authors.lastname: Delwiche
authors.forename: F
authors.initials: F
authors.lastname: Symoens
authors.forename: N
authors.initials: N
authors.lastname: Nolard
mesh_terms: D000328:Adult; D001249:Asthma / Q000139:chemically induced*; D005505:Food Coloring Agents / Q000009:adverse effects*; D006801:Humans; D008297:Male; D009784:Occupational Diseases / Q000139:chemically induced*; D012130:Respiratory Hypersensitivity / Q000175:diagnosis; D012882:Skin Tests
chemical_list: D005505:Food Coloring Agents