title: [Presence of verocytotoxin-producing E. coli O157 in beef hamburgers].
authors.affiliation: Dip. di Patologia Sperimentale, Biotecnologie Mediche, Università di Pisa.
authors.forename: E
authors.initials: E
authors.lastname: Levrè
authors.forename: P
authors.initials: P
authors.lastname: Valentini
authors.forename: F
authors.initials: F
authors.lastname: Chiaverini
mesh_terms: D000818:Animals; D001427:Bacterial Toxins / Q000096:biosynthesis; D002417:Cattle; D019453:Escherichia coli O157 / Q000302:isolation & purification* / Q000378:metabolism; D005516:Food Microbiology; D008460:Meat / Q000382:microbiology*; D022622:Shiga Toxin 1
chemical_list: D001427:Bacterial Toxins; D022622:Shiga Toxin 1
vernacular_title: Presenza di E. coli O157 verocitotossigeni in hamburger di carne bovina.