title: Dielectric characterization of collagen, elastin, and aortic valves in the low temperature range.
abstract: The low temperature dielectric relaxation of porcine aortic valves and its main macromolecular proteins. i.e. elastin and collagen, have been investigated in the dry state and at low levels of hydration by thermally stimulated currents spectrometry, with an equivalent frequency of 10(-3) Hz. Two secondary relaxation modes, labeled gamma and beta with increasing temperature, are found for the three materials. Since the gamma-mode is independent upon hydration while the beta-mode is strongly plasticized by water, these relaxation modes have been attributed to localized motions of the polypeptidic chains containing apolar and polar residues, respectively. The deconvolution of the beta-mode by fractional polarization gives the experimental distribution of the dielectric relaxation times of the three materials, and allows us to deduce the activation parameters of each elementary process. These analyses shows the existence of compensation phenomena between the activation parameters, implying cooperative mechanisms. The occurrence of these phenomena with their characteristic parameters are used to specify the origin of the localized relaxation modes in collagen and elastin, and to assign the specific role of each protein in the aortic valves.
authors.affiliation: Laboratoire de Physique des Polymères, Université Paul Sabatier, Toulouse, France.
authors.forename: V
authors.initials: V
authors.lastname: Samouillan
authors.forename: A
authors.initials: A
authors.lastname: Lamure
authors.forename: E
authors.initials: E
authors.lastname: Maurel
authors.forename: J
authors.initials: J
authors.lastname: Dandurand
authors.forename: C
authors.initials: C
authors.lastname: Lacabanne
authors.forename: M
authors.initials: M
authors.lastname: Spina
mesh_terms: D000818:Animals; D001021:Aortic Valve / Q000737:chemistry / Q000378:metabolism*; D002417:Cattle; D003094:Collagen / Q000737:chemistry*; D004549:Elastin / Q000737:chemistry*; D015233:Models, Statistical; D013057:Spectrum Analysis / Q000379:methods; D013552:Swine; D013696:Temperature; D013816:Thermodynamics; D014867:Water / Q000378:metabolism
chemical_list: D014867:Water; D003094:Collagen; D004549:Elastin