Dietary guidelines 2000--the opportunity and challenges for reaching the consumer.
Kennedy
E
E
eileen.kennedy@usda.gov
Davis
C A
CA
D001835:Body Weight; D003256:Community Participation; D004041:Dietary Fats / Q000008:administration & dosage / Q000592:standards; D019422:Dietary Sucrose / Q000008:administration & dosage / Q000592:standards; D002523:Edible Grain / Q000592:standards; D005638:Fruit / Q000592:standards; D017408:Guidelines as Topic; D006293:Health Promotion / Q000379:methods*; D006801:Humans; D008402:Mass Media; D018673:Nutrition Policy; D010809:Physical Fitness; D011643:Publishing; D014675:Vegetables / Q000592:standards
D004041:Dietary Fats; D019422:Dietary Sucrose