title: Prevention of food allergy in infants and children. Strategies under discussion.
authors.affiliation: Nestlé Nutritional Science and Medicine, Munich, Germany. w.t.endres@de.nestle.com
authors.forename: W
authors.initials: W
authors.lastname: Endres
mesh_terms: D001942:Breast Feeding; D002648:Child; D002675:Child, Preschool; D003876:Dermatitis, Atopic / Q000453:epidemiology / Q000517:prevention & control; D005260:Female; D005511:Food Handling / Q000379:methods; D005512:Food Hypersensitivity / Q000453:epidemiology / Q000517:prevention & control*; D006801:Humans; D006868:Hydrolysis; D015994:Incidence; D007223:Infant; D007225:Infant Food; D007231:Infant, Newborn; D016269:Milk Hypersensitivity / Q000209:etiology / Q000517:prevention & control