title: The MEMS program: increasing minority professionals in the food and nutritional sciences.
authors.affiliation: College of Human Sciences, Florida State University, Tallahassee, FL, USA. pralston@mailer.fsu.edu
authors.forename: P A
authors.initials: PA
authors.lastname: Ralston
mesh_terms: D018864:Cultural Diversity; D004046:Dietetics / Q000193:education / Q000458:organization & administration*; D005522:Food Services; D006801:Humans; D008611:Mentors; D008913:Minority Groups / Q000193:education*; D015397:Program Evaluation