title: Possible dangers in a low fat diet: some evidence reviewed.
abstract: The question of whether a diet low in fat is necessarily beneficial for the whole population is addressed in this short review.
authors.affiliation: Ninewells Hospital and Medical School, Dundee, Scotland, UK.
authors.forename: S T
authors.initials: ST
authors.lastname: Cheung
mesh_terms: D000328:Adult; D002648:Child; D018752:Diet, Fat-Restricted / Q000009:adverse effects*; D004041:Dietary Fats / Q000008:administration & dosage* / Q000009:adverse effects; D002149:Energy Intake; D019358:Fat Substitutes; D006801:Humans; D008055:Lipids / Q000097:blood*; D009747:Nutritional Physiological Phenomena; D009765:Obesity / Q000453:epidemiology / Q000517:prevention & control*; D012307:Risk Factors
chemical_list: D004041:Dietary Fats; D019358:Fat Substitutes; D008055:Lipids