title: The epidemiological enigma of gastric cancer rates in the US: was grandmother's sausage the cause?
authors.affiliation: Department of Surgery, North General Hospital, New York 10035, USA. dcp14@columbia.edu
authors.forename: D C
authors.initials: DC
authors.lastname: Paik
authors.forename: D V
authors.initials: DV
authors.lastname: Saborio
authors.forename: R
authors.initials: R
authors.lastname: Oropeza
authors.forename: H P
authors.initials: HP
authors.lastname: Freeman
mesh_terms: D005519:Food Preservation; D006801:Humans; D008460:Meat; D009602:Nitrosamines; D012977:Sodium Nitrite / Q000009:adverse effects*; D013274:Stomach Neoplasms / Q000139:chemically induced / Q000453:epidemiology*; D014481:United States / Q000453:epidemiology
chemical_list: D009602:Nitrosamines; D012977:Sodium Nitrite