Contact urticaria from rice.
A 30-year-old man with atopic dermatitis had had erythema and itching of the hands after washing rice in water, though he had always eaten cooked rice without problems. Handling test with water used to wash regular rice was performed on abraded hands, and produced urticarial erythema after several minutes. Applications of water used to wash allergen-reduced rice were negative for urticarial reaction. Prick test with water used to wash regular rice was +++. However prick test reaction with water used to wash allergen-reduced rice was +. Histamine-release test of regular rice-washing water was grade 3 and that of allergen-reduced rice grade 1. In immunoblotting analysis with regular rice washing water, there were no bands with this patient. These results suggest that the allergen responsible for contact urticaria in this patient might be water-soluble, heat-unstable, and not contained in allergen-reduced rice.
Yamakawa
Y
Y
Department of Dermatology, Yokohama City University Medical Center, Yokohama, Japan.
Ohsuna
H
H
Aihara
M
M
Tsubaki
K
K
Ikezawa
Z
Z
D000328:Adult; D000485:Allergens / Q000009:adverse effects*; D017449:Dermatitis, Allergic Contact / Q000175:diagnosis / Q000209:etiology*; D005512:Food Hypersensitivity / Q000175:diagnosis / Q000209:etiology*; D006636:Histamine Release; D006801:Humans; D015151:Immunoblotting; D007073:Immunoglobulin E / Q000097:blood; D007428:Intradermal Tests; D008297:Male; D012275:Oryza / Q000009:adverse effects*; D011852:Radioallergosorbent Test; D014581:Urticaria / Q000175:diagnosis / Q000209:etiology*
D000485:Allergens; D007073:Immunoglobulin E