Reducing risk factors for eating disorders: targeting at-risk women with a computerized psychoeducational program.
OBJECTIVE
This controlled study evaluated whether an 8-week program offered over the Internet would significantly decrease body image dissatisfaction, disordered eating patterns, and preoccupation with shape/weight among women at high risk for developing an eating disorder.


METHODS
Fifty-six college women were recruited on the basis of elevated scores (> or =110) on the Body Shape Questionnaire (BSQ). Psychological functioning, as measured by the Eating Disorder Inventory Drive for Thinness (EDI-DT) subscale, Eating Disorder Examination-Questionnaire (EDE-Q), and the BSQ, was assessed at baseline, posttreatment, and at 10-week follow-up.


RESULTS
All participants improved over time on most measures, although effect sizes suggest that the program did impact the intervention group.


CONCLUSIONS
Findings suggest that technological interventions may be helpful for reducing disordered eating patterns and cognitions among high-risk women. Future research is needed to assess whether such programs are effective over time for prevention of and reduction in eating disorder symptomatology.
Zabinski
M F
MF
Department of Psychology, San Diego Joint Doctoral Program in Clinical Psychology, San Diego State University/University of California, San Diego, California, USA.
Pung
M A
MA
Wilfley
D E
DE
Eppstein
D L
DL
Winzelberg
A J
AJ
Celio
A
A
Taylor
C B
CB
D000328:Adult; D001828:Body Image; D001068:Feeding and Eating Disorders / Q000517:prevention & control*; D005260:Female; D005500:Follow-Up Studies; D006266:Health Education; D006801:Humans; D010549:Personal Satisfaction; D011897:Random Allocation; D012307:Risk Factors; D012944:Social Support; D011795:Surveys and Questionnaires; D013813:Therapy, Computer-Assisted / Q000379:methods*; D013997:Time Factors