The risks on the table.
Hopkin
K
K
D000383:Agriculture / Q000191:economics / Q000379:methods; D000818:Animals; D003257:Consumer Product Safety; D005502:Food / Q000592:standards*; D005512:Food Hypersensitivity / Q000209:etiology / Q000517:prevention & control; D005524:Food Technology / Q000379:methods; D005818:Genetic Engineering / Q000191:economics*; D006801:Humans; D030821:Plants, Genetically Modified / Q000009:adverse effects*; D011639:Public Opinion; D012307:Risk Factors