title: Food for thought. Preventing/treating malnutrition and dehydration.
authors: Department of Physiological Nursing, School of Nursing, and Medical Anthropology Program, School of Medicine, both at the University of California, San Francisco, USA.
authors: S G
authors: SG
authors: Burger
authors: J
authors: J
authors: Kayser-Jones
authors: J P
authors: JP
authors: Bell
mesh_terms: D000368:Aged; D003681:Dehydration / Q000517:prevention & control*; D005522:Food Services / Q000592:standards; D006801:Humans; D007318:Inservice Training / Q000458:organization & administration; D009735:Nursing Homes / Q000592:standards*; D009748:Nutrition Disorders / Q000517:prevention & control*; D010561:Personnel Staffing and Scheduling; D012307:Risk Factors; D014481:United States