title: Extensive and partial protein hydrolysate preterm formulas: the effect on growth rate, protein metabolism indices, and plasma amino acid concentrations.
abstract: BACKGROUND
  The use of protein hydrolysate preterm formulas is restricted because data on their nutritional adequacy are scarce. The authors evaluated the rate of growth and indices of protein metabolism in low-birth weight infants fed extensive and partial protein hydrolysate preterm formula followed for 12 weeks.
  
  
  METHODS
  A total of 61 low-birth weight infants were assigned randomly to receive extensive protein hydrolysate preterm formula (EH: n = 16), partial protein hydrolysate preterm formula (PH: n = 15), and standard preterm formula (SF; n = 15), or were fed their own mother's fortified breast milk (FBM; n = 15). The infants were investigated at study entry, and at 4, 8, and 12 weeks after study entry.
  
  
  RESULTS
  There were no differences with respect to growth rate (weight gain, increments in length and head circumference), urea, albumin, prealbumin, transferrin, and plasma amino acid concentrations (except for tyrosine on a single occasion) according to the degree of hydrolysis. There were also no differences between groups fed hydrolyzed formulas and SF. However, several differences were found when EH and PH were compared with FBM. Weight gain from the entry to 12 weeks, serum urea at 12 weeks, and total plasma essential amino acids at 8 weeks were significantly higher in groups fed EH and PH than in those fed FBM. In addition, valine was significantly higher in groups fed PH (P < 0.05) than in the group fed FBM at 8 and 12 weeks, tyrosine was higher in EH and PH in comparison with FBM at 4 weeks, and in PH versus FBM at 12 weeks after study entry.
  
  
  CONCLUSIONS
  This study suggests that experimental EH and PH are at least nutritionally equivalent to SFs.
authors.affiliation: Department of Paediatric Gastroenterology & Nutrition, The Medical University of Warsaw, Poland. hania@ipgate.pl
authors.forename: H
authors.initials: H
authors.lastname: Szajewska
authors.forename: P
authors.initials: P
authors.lastname: Albrecht
authors.forename: B
authors.initials: B
authors.lastname: Stoitiska
authors.forename: A
authors.initials: A
authors.lastname: Prochowska
authors.forename: A
authors.initials: A
authors.lastname: Gawecka
authors.forename: T
authors.initials: T
authors.lastname: Laskowska-Klita
mesh_terms: D000596:Amino Acids / Q000097:blood*; D004044:Dietary Proteins / Q000378:metabolism; D004311:Double-Blind Method; D005260:Female; D006801:Humans; D007223:Infant; D007225:Infant Food / Q000145:classification / Q000592:standards; D007230:Infant, Low Birth Weight / Q000254:growth & development* / Q000378:metabolism; D007231:Infant, Newborn; D008297:Male; D009751:Nutritional Requirements; D011492:Protein Hydrolysates / Q000008:administration & dosage* / Q000378:metabolism*
chemical_list: D000596:Amino Acids; D004044:Dietary Proteins; D011492:Protein Hydrolysates