title: Fat content of south Florida Indian frybread: health implications for a pervasive Native-American food.
authors.affiliation: Alaska Department of Public Health, Juneau, USA.
authors.forename: J
authors.initials: J
authors.lastname: Smith
authors.forename: D
authors.initials: D
authors.lastname: Wiedman
mesh_terms: D001939:Bread / Q000032:analysis*; D003296:Cooking; D004041:Dietary Fats / Q000008:administration & dosage*; D005431:Florida; D005511:Food Handling / Q000379:methods*; D006293:Health Promotion; D006801:Humans; D007198:Indians, North American; D015596:Nutrition Assessment; D018673:Nutrition Policy
chemical_list: D004041:Dietary Fats