title: [Has there really been an exoneration of the breakfast egg?].
authors.affiliation: Institut für Emährungswissenschaft in Weihenstephan, Technische Universität München, 85350 Freising-Weihenstephan.
authors.forename: G
authors.initials: G
authors.lastname: Wolfram
mesh_terms: D001161:Arteriosclerosis / Q000209:etiology*; D002791:Cholesterol, Dietary; D015331:Cohort Studies; D004036:Diet, Atherogenic; D004531:Eggs; D005858:Germany; D006801:Humans; D011322:Primary Prevention / Q000592:standards*
chemical_list: D002791:Cholesterol, Dietary