[Enzymatic sensor for determing triglycerides].
An enzymatic sensor based on ion selective field effect transistors was developed for the determination of triacylglyceroles in the range of concentrations from 0.1 to 2 mM. It was show that the sensitivity of the sensor was equal to 0.1 mM and time of one measurement was 2 min. The optimal environment for the triacylglyceroles registration is 1 mM sodium phosphate buffer (pH 7.3).
Ivashkevych
S P
SP
Palladin Institute of Biochemistry, NAS of Ukraine, Kyiv.
Starodub
V M
VM
Rebriiev
A V
AV
Starodub
M F
MF
D015374:Biosensing Techniques; D004800:Enzymes, Immobilized / Q000737:chemistry*; D008049:Lipase / Q000737:chemistry*; D012680:Sensitivity and Specificity; D014280:Triglycerides / Q000032:analysis*
D004800:Enzymes, Immobilized; D014280:Triglycerides; D008049:Lipase