Mechanism of antioxidant effect of catechins.
Kondo
K
K
Division of Foods, National Institute of Health Sciences, Tokyo 158-8501, Japan.
Kurihara
M
M
Fukuhara
K
K
D000975:Antioxidants / Q000494:pharmacology*; D002392:Catechin / Q000494:pharmacology*; D002850:Chromatography, Gel; D002851:Chromatography, High Pressure Liquid; D004563:Electrochemistry; D015227:Lipid Peroxidation; D013058:Mass Spectrometry; D010743:Phospholipids / Q000378:metabolism; D013056:Spectrophotometry, Ultraviolet; D013816:Thermodynamics
D000975:Antioxidants; D010743:Phospholipids; D002392:Catechin