title: [Preoperative and postoperative nutritional management for diabetic patients].
authors: Second Department of Surgery, Kansai Medical University.
authors: S
authors: S
authors: Iwamoto
authors: K
authors: K
authors: Hioki
mesh_terms: D003920:Diabetes Mellitus / Q000628:therapy*; D005217:Fat Emulsions, Intravenous / Q000008:administration & dosage; D005947:Glucose / Q000008:administration & dosage; D006801:Humans; D007328:Insulin / Q000008:administration & dosage; D018529:Nutritional Support / Q000379:methods; D011182:Postoperative Care; D011300:Preoperative Care; D013312:Stress, Physiological; D013514:Surgical Procedures, Operative
chemical_list: D005217:Fat Emulsions, Intravenous; D007328:Insulin; D005947:Glucose