Antioxidants and lung cancer prevention.
Wang
X D
XD
Jean Mayer United States Department of Agriculture, Human Nutrition Research Center on Aging, Tufts University, Boston, Mass., USA.
Russell
R M
RM
D000975:Antioxidants / Q000627:therapeutic use*; D001205:Ascorbic Acid / Q000008:administration & dosage; D002455:Cell Division / Q000187:drug effects; D004249:DNA Damage; D019587:Dietary Supplements; D004305:Dose-Response Relationship, Drug; D006801:Humans; D008175:Lung Neoplasms / Q000209:etiology / Q000517:prevention & control*; D010084:Oxidation-Reduction; D012307:Risk Factors; D012907:Smoking / Q000009:adverse effects*; D014810:Vitamin E / Q000008:administration & dosage; D019207:beta Carotene / Q000009:adverse effects / Q000378:metabolism / Q000627:therapeutic use*
D000975:Antioxidants; D019207:beta Carotene; D014810:Vitamin E; D001205:Ascorbic Acid