title: [Immobilization of chloroperoxidase from Serratia marcescens].
abstract: A bacterial non-heme chloroperoxidase from Serratia marcescens W 250 was immobilized in calcium-alginate gel. Methods for stabilization of the immobilized enzyme were developed, and some kinetic parameters of the immobilized preparations were determined. The enzyme encapsulated into the gel granules in the presence of potassium ferricyanide followed by treatment with glutaraldehyde demonstrated the highest stability under the reaction conditions.
authors.affiliation: Grodno State University, Ozheshko ul, 22, Grodno, 230012 Belarus.
authors.forename: Iu V
authors.initials: IuV
authors.lastname: Preobrazhenskaia
authors.forename: V N
authors.initials: VN
authors.lastname: Burd'
authors.forename: A I
authors.initials: AI
authors.lastname: Voskoboev
mesh_terms: D001426:Bacterial Proteins / Q000737:chemistry / Q000378:metabolism; D002711:Chloride Peroxidase / Q000737:chemistry / Q000378:metabolism*; D004795:Enzyme Stability; D004800:Enzymes, Immobilized / Q000737:chemistry / Q000378:metabolism*; D012706:Serratia marcescens / Q000201:enzymology*
chemical_list: D001426:Bacterial Proteins; D004800:Enzymes, Immobilized; D002711:Chloride Peroxidase
vernacular_title: Immobilizatsiia khlorperoksidazy iz Serratia marcescens.