Mediterranean type of diet for the prevention of coronary heart disease. A global perspective from the seven countries study to the most recent dietary trials.
de Lorgeril
M
M
Centre National de la Recherche Scientifique (CNRS), Département des Sciences de la Vie, Paris, France. michel.deLorgeril@ujf-grenoble.fr
Salen
P
P
D000328:Adult; D000818:Animals; D000924:Anticholesteremic Agents / Q000627:therapeutic use; D002784:Cholesterol / Q000097:blood*; D003327:Coronary Disease / Q000401:mortality / Q000517:prevention & control*; D016757:Death, Sudden, Cardiac / Q000517:prevention & control; D004032:Diet; D015525:Fatty Acids, Omega-3 / Q000008:administration & dosage*; D005399:Fishes; D005500:Follow-Up Studies; D006801:Humans; D008297:Male; D019083:Mediterranean Region; D008875:Middle Aged; D012306:Risk
D000924:Anticholesteremic Agents; D015525:Fatty Acids, Omega-3; D002784:Cholesterol