title: A comfortable subsistence: the changing composition of diet in rural New England, 1620-1840.
authors.forename: S F
authors.initials: SF
authors.lastname: McMahon
mesh_terms: D004032:Diet / Q000266:history*; D049690:History, Ancient; D049692:History, Early Modern 1451-1600; D049691:History, Medieval; D049711:History, Modern 1601-; D009747:Nutritional Physiological Phenomena; D014481:United States