title: Electrochemically induced pH changes resulting in protein unfolding in the ion source of an electrospray mass spectrometer.
abstract: The operation of an electrospray ion source in the positive ion mode involves charge-balancing oxidation reactions at the liquid/metal interface of the sprayer capillary. One of these reactions is the electrolytic oxidation of water. The protons generated in this process acidify the analyte solution within the electrospray capillary. This work explores the effects of this acidification on the electrospray ionization (ESI) mass spectrum of the protein cytochrome c (cyt c). In aqueous solution containing 40% propanol, cyt c unfolds around pH 5.6. Mass spectra recorded under these conditions, using a simple ESI series circuit, display a bimodal charge-state distribution that reflects an equilibrium mixture of folded and unfolded protein in solution. These spectra are not strongly affected by electrochemical acidification. An "external loop" is added to the ESI circuit when the metal needle of the sample injection syringe is connected to ground. The resulting circuit represents two coupled electrolytic cells that share the ESI capillary as a common anode. Under these conditions, the rate of charge-balancing oxidation reactions is dramatically increased because the ion source has to supply electrons for both, the external circuit and the ESI circuit. The analytical implications of this effect are briefly discussed. Mass spectra of cyt c recorded with the syringe needle grounded are shifted to higher charge states, indicating that electrochemical acidification has caused the protein to unfold in the ion source. The acidification can be suppressed by increasing the flow rate and lowering the electrolyte concentration of the solution and by using an electrolyte that acts as redox buffer. The observed acidification is similar for sprayer capillaries made of platinum and stainless steel. Removal of the protective oxide layer on the stainless steel surface results in effective redox buffering for a few minutes.
authors.affiliation: Department of Chemistry, The University of Western Ontario, London, Canada. konerman@uwo.ca
authors.forename: L
authors.initials: L
authors.lastname: Konermann
authors.forename: E A
authors.initials: EA
authors.lastname: Silva
authors.forename: O F
authors.initials: OF
authors.lastname: Sogbein
mesh_terms: D000818:Animals; D003574:Cytochrome c Group / Q000737:chemistry*; D004563:Electrochemistry / Q000379:methods; D006736:Horses; D006863:Hydrogen-Ion Concentration; D010084:Oxidation-Reduction; D017510:Protein Folding; D021241:Spectrometry, Mass, Electrospray Ionization / Q000379:methods*
chemical_list: D003574:Cytochrome c Group