Accumulation of type A trichothecenes in maize, wheat and rice by Fusarium sporotrichioides isolates under diverse culture conditions.
Toxigenic isolates of Fusarium sporotrichioides were tested for the production of type A trichothecenes (T-2 toxin, HT-2 toxin, diacetoxyscirpenol and neosolaniol) when grown on three substrates (maize, rice and wheat) under various conditions of temperature and water activity in the laboratory for 3 weeks. Trichothecenes were determined by high-performance liquid chromatography with fluorescence detection, after derivatisation with coumarin-3-carbonyl chloride. This is the first time this analytical method has been applied to an extensive study of trichothecene accumulation. With minor exceptions, greater trichothecene production occurred when samples were incubated at 20 degrees C and moistened with 35% water (water activity 0.990) although incubation conditions affected the substrates studied in different ways. No correlation between the different pairs of trichothecenes was found except for neosolaniol and diacetoxyscirpenol (r=0.56). Principal component analysis results show that the data points can be grouped in three rough clusters related to cereal type, which points out that the composition of these cereals can influence the production of type A trichothecenes.
Mateo
J J
JJ
Facultad de Biología, Departamento de Microbiología y Ecología, Burjasot, Valencia, Spain.
Mateo
R
R
Jiménez
M
M
D002851:Chromatography, High Pressure Liquid / Q000379:methods; D003374:Coumarins; D002523:Edible Grain / Q000382:microbiology*; D005506:Food Contamination; D005516:Food Microbiology; D005670:Fusarium / Q000378:metabolism*; D012275:Oryza; D013050:Spectrometry, Fluorescence; D013696:Temperature; D014255:Trichothecenes / Q000096:biosynthesis*; D014908:Triticum; D014867:Water; D003313:Zea mays
D003374:Coumarins; D014255:Trichothecenes; C406451:coumarin-3-carbonyl chloride; D014867:Water