title: [Evaluation of colorimetric method for analysis of glycated hemoglobin].
abstract: The level of glycated hemoglobin (GH) measured by the Diabetic test colorimetric method did not depend on the compensation. On the other hand, its level was increased in diabetes mellitus decompensation in comparison with subcompensation, if isoelectrofocussing of the studies hemolysates was carried out prior to colorimetry. Study of colorimetric migration of hemolysates showed that they were represented by a background which could distort the results.
authors.forename: V A
authors.initials: VA
authors.lastname: Korolev
authors.forename: G G
authors.initials: GG
authors.lastname: Golovskaia
authors.forename: V P
authors.initials: VP
authors.lastname: Belokurenko
authors.forename: N I
authors.initials: NI
authors.lastname: Chimirichkina
authors.forename: O Iu
authors.initials: OIu
authors.lastname: Malakhova
authors.forename: G I
authors.initials: GI
authors.lastname: Gordeeva
mesh_terms: D002151:Calorimetry / Q000379:methods / Q000592:standards; D003922:Diabetes Mellitus, Type 1 / Q000097:blood / Q000175:diagnosis; D003924:Diabetes Mellitus, Type 2 / Q000097:blood / Q000175:diagnosis; D005069:Evaluation Studies as Topic; D006442:Glycated Hemoglobin / Q000032:analysis*; D006801:Humans; D012680:Sensitivity and Specificity
chemical_list: D006442:Glycated Hemoglobin