title: Analysis of quinolone residues in edible animal products.
abstract: A comprehensive review on the analysis of quinolone antibacterials is presented. The review covers most of the methods described for the determination of quinolone residues in edible animal products. Sample handling, chromatographic conditions and detection methods have been discussed. A summary of the most relevant information about the analytical procedures has been included.
authors.affiliation: Department de Química Analítica, Universitat de Barcelona, Spain.
authors.forename: J A
authors.initials: JA
authors.lastname: Hernández-Arteseros
authors.forename: J
authors.initials: J
authors.lastname: Barbosa
authors.forename: R
authors.initials: R
authors.lastname: Compañó
authors.forename: M D
authors.initials: MD
authors.lastname: Prat
mesh_terms: D042462:4-Quinolones; D000818:Animals; D000890:Anti-Infective Agents / Q000032:analysis* / Q000737:chemistry; D008460:Meat / Q000032:analysis*
chemical_list: D042462:4-Quinolones; D000890:Anti-Infective Agents