title: Use of hypoallergenic formula in the prevention of atopic disease among Asian children.
abstract: OBJECTIVE
  To determine the effect of a partially hydrolysed formula on genetically predisposed children, with respect to the development of atopic clinical manifestations and in vitro testing of serum IgE levels (total and milk-specific).
  
  
  METHODS
  One hundred and ten infants were randomly assigned to receive either partially hydrolysed formula or standard infant formula, and were prospectively monitored from birth for clinical atopic symptoms and serum IgE levels.
  
  
  RESULTS
  Eczema occurred less frequently in infants receiving partially hydrolysed formula. This was significant (P < 0.05) at 3, 6, 9, 12, 18 and 24 months. However, the significance decreased with time, although it almost reached statistical significance at 30 months by the Kaplan-Meier survival function (log-rank statistic, 3.46; P = 0.063). Although wheezing occurred less frequently in infants receiving partially hydrolysed formula, compared to those receiving standard infant formula, the difference did not reach statistical significance (P > 0.05).
  
  
  CONCLUSIONS
  Exclusive feeding of hypoallergenic milk formula in the first 4 months of life has a protective effect in terms of the development of atopic dermatitis in the first 2 years of life, compared to feeding with cow's milk formula.
authors.affiliation: Department of Paediatrics, National University Hospital, Singapore.
authors.forename: Y H
authors.initials: YH
authors.lastname: Chan
authors.forename: L P C
authors.initials: LP
authors.lastname: Shek
authors.forename: M
authors.initials: M
authors.lastname: Aw
authors.forename: S H
authors.initials: SH
authors.lastname: Quak
authors.forename: B W
authors.initials: BW
authors.lastname: Lee
mesh_terms: D002648:Child; D004485:Eczema / Q000209:etiology; D005260:Female; D020022:Genetic Predisposition to Disease; D006801:Humans; D007073:Immunoglobulin E / Q000097:blood; D007223:Infant; D007225:Infant Food; D008297:Male; D016269:Milk Hypersensitivity / Q000097:blood / Q000150:complications / Q000235:genetics / Q000503:physiopathology / Q000517:prevention & control*; D011446:Prospective Studies; D012846:Singapore
chemical_list: D007073:Immunoglobulin E