title: Dynamics of a protein and water molecules surrounding the protein: hydrogen-bonding between vibrating water molecules and a fluctuating protein.
abstract: Internal and rigid-body motions of bovine pancreatic trypsin inhibitor (BPTI) and of water molecules surrounding the BPTI are studied in a vicinity of an energy minimum using a normal mode analysis proposed as the independent molecule model. Water's rigid-body motion is predominant in comparison to its internal motions. We have derived information about the relationship between the magnitude of a thermal ellipsoid of an H-bonding atom and the anisotropy of its ellipsoid, and the relationship between the magnitude of the ellipsoid and the H-bond strength. We see a relationship between vibrational frequencies (assuming rigid-body motion of the water molecules) and the H-bond strength of the water taking part in this H-bonding. Analyzing the H-bond strength, we found that a hydrogen in water is likely to H-bond to oxygen in the protein, whereas an oxygen in water has a less strong preference to H-bond to the protein. For water molecules acting as the hydrogen acceptor, strong H-bonding has longer lifetimes than weak H-bonding.
authors.affiliation: Yatsushiro National College of Technology, Japan. yoshioki@as.yatsushiro-nct.ac.jp
authors.forename: Shuzo
authors.initials: S
authors.lastname: Yoshioki
mesh_terms: D000818:Animals; D002417:Cattle; D003198:Computer Simulation; D006860:Hydrogen Bonding; D008958:Models, Molecular; D009038:Motion; D011487:Protein Conformation; D011506:Proteins / Q000737:chemistry*; D014361:Trypsin Inhibitors / Q000737:chemistry; D014732:Vibration; D014867:Water / Q000737:chemistry*
chemical_list: D011506:Proteins; D014361:Trypsin Inhibitors; D014867:Water