title: [The effect of hypergravity on antioxidant enzymes in rat tissues and blood].
abstract: The influence of hypergravity (5, 8, 12 N.m2/kg2 for 15 min) on the activity of the antioxidant enzyme catalase and superoxide dismutase has been investigated in the blood, brain and liver tissues of rats in 15, 30, 60 min., and in 1, 3, 7 days after loading. It has been shown that peculiarities of the physiological response to the hypergravity of different intensity depend on the intensity of loading and functions of the tissues under investigation.
authors.affiliation: Taras Shevchenko Kiev National University.
authors.forename: N Ia
authors.initials: NIa
authors.lastname: Karbashevs'ka
authors.forename: I O
authors.initials: IO
authors.lastname: Blium
authors.forename: B O
authors.initials: BO
authors.lastname: Tsudzevych
mesh_terms: D000818:Animals; D000975:Antioxidants / Q000378:metabolism; D001921:Brain / Q000201:enzymology*; D002374:Catalase / Q000097:blood* / Q000378:metabolism; D016166:Free Radical Scavengers / Q000378:metabolism; D018471:Hypergravity; D015227:Lipid Peroxidation; D008099:Liver / Q000201:enzymology*; D008297:Male; D051381:Rats; D013482:Superoxide Dismutase / Q000097:blood* / Q000378:metabolism
chemical_list: D000975:Antioxidants; D016166:Free Radical Scavengers; D002374:Catalase; D013482:Superoxide Dismutase
vernacular_title: Aktyvnist' antyoksydantnykh fermentiv u orhanakh i krovi shchuriv za umov hravitatsiĭnoho navantazhennia.