Relationship between red blood cell agglutination and polysaccharide precipitation by phytohemagglutinin of Pisum sativum L.
Paulová
M
M
Department of Biochemistry, Charles University, Albertov 2030, 2, Prague, Czechoslovakia
Tichá
M
M
Entlicher
G
G
Kostír
J
J
Kocourek
J
J