title: Considerations when choosing a threshold of regulation for acute dietary exposure to pesticides.
authors.affiliation: Novigen Sciences, Inc., Washington, D.C., USA.
authors.forename: E A
authors.initials: EA
authors.lastname: Julien
authors.forename: L M
authors.initials: LM
authors.lastname: Barraj
authors.forename: B J
authors.initials: BJ
authors.lastname: Petersen
authors.forename: J R
authors.initials: JR
authors.lastname: Tomerline
mesh_terms: D004032:Diet / Q000009:adverse effects*; D004781:Environmental Exposure / Q000009:adverse effects; D005506:Food Contamination; D006801:Humans; D010575:Pesticides / Q000009:adverse effects*; D018570:Risk Assessment / Q000331:legislation & jurisprudence; D014481:United States
chemical_list: D010575:Pesticides